Food and Beverage Trainer

Overall Job Purpose

The position is responsible for planning and delivering effective lessons, implementing the curriculum, assessing and monitoring student progress, providing constructive feedback, managing classroom activities and fostering an inclusive learning environment that drives academic achievement and holistic student development.
Duties and responsibilities:

Training

Develop and review curriculum content and learning materials.
Develop Course outlines, Schemes of Work, lesson plans and records of work for training.
Take part in recruitment process of the new students.
Provide counselling to the students, address their disciplinary issues and assist in Conflict Resolution among them.
Use regular, measurable and significant assessments to monitor progress and set targets.
Prepare the students for their final examination and facilitate internal examinations.
Assist in finding suitable Industrial attachments positions for the students
Ensure MoHI values and principles are communicated to the students.
Ensure MoHI rules and regulations are clearly communicated to the students.
Ensure the students participate in all relevant MoHI activities.
Information Management